100 gram Trukai Medium Grain rice (preferably white sticky rice)
1 carrot (Small)
1 tomato (small)
½ cup peas
3 tsps butter
salt for taste
Prep Time: 10 mins
Cooking Time: 30mins
Total Time:40 mins
For preparing the rice
- Take 1 ½ teaspoon butter in a saucepan and fry chopped onion, carrot and peas for 2 min.
- Then put the rice into it and fry it for more 2 min. Add water to boil the rice and salt to taste. Prepare the rice in a low heat and put aside.
For the omelette
- Make each omelette with 2 eggs.
- Fill it with cooked rice and chopped tomato and wrap it.